Blueberry Mango Yogurt Parfait
Recipe type: Breakfast
Cuisine: American
Serves: 1
- ⅔ Cup Mango diced
- Handful of Blueberries
- 7-8 Unsalted Roasted Cashews chopped (optional)
- 4 Tbsp Granola
- 3 Tbsp 0% Fat Vanilla Greek Yogurt (heaped)
- Mason Jar
- Layer the mason jar with half of the diced mangoes, followed by half of the blueberries and chopped cashews.
- Slowly add in 2 Tbsps of the granola, layering it evenly over the fruits and nuts.
- Add in all of the yogurt one tbsp at a time.
- Top with the leftover fruits,cashews, and granola in that order.
- Enjoy!
Recipe by Whats Ur Home Story at https://www.whatsurhomestory.com/blueberry-mango-yogurt-parfait/
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